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Two professional chefs from Charleston, SC, share their technical know-how, thoughts on cookbooks, recipes, ideas, and funny restaurant stories. To check out our podcast, hit the menu button, and pick an eposode!
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Showing posts with the label Sous Vide
More Lobster Than Lob-ster! More Lobster Than Lob-ster!
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Nate-Dogg's Stupid Mayonnaise Tricks: The Mayo Sear (and Others)
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Medium Rare 48-Hour Short Ribs, Sous-Vide Style
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Epiosode 6 Podcast Companion: They Guys Discuss Sous-Vide
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Uncle Nate's Sous-Vide Lessons, Part 2: You can sous-vide that??
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The Return of Uncle Nate's Sous Vide Lessons! Or, 'Yes on the bag, no on the boil!'
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